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Doris Hofferek, of Victoria, smells her chili before giving it a taste while judging at the V.A.S.A. Pod’s 30th annual Chili-Cook-off Saturday at Colet Inn Bar and Grill. Nineteen different batches of chili were judged based on color, consistency, smell, taste and after-taste. “I’m really particular about food and there was some good chili,” she said of her first time at the event.  ANGELI WRIGHT/AWRIGHT@VICAD.COM
Caption: Doris Hofferek, of Victoria, smells her chili before giving it a taste while judging at the V.A.S.A. Pods 30th annual Chili-Cook-off Saturday at Colet Inn Bar and Grill. Nineteen different batches of chili were judged based on color, consistency, smell, taste and after-taste. Im really particular about food and there was some good chili, she said of her first time at the event. ANGELI WRIGHT/AWRIGHT@VICAD.COM Album ID: 1205049 Photo ID: 39046650
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